Spicy Mushroom Kolhapuri

Mushrooms are high in antioxidants, low in sodium, fat, cholesterol and calories. Hence very good for health. Posting below mushroom kolhapuri using kanda lasoon masala that’s spicy and tasty and is easily available in stores.You can adjust spice level according to your tastebuds. The kanda lasoon masala that I have used is by home chef […]

Kolhapuri Dal Tadka

Kanda Lasoon Masala is Kolhapuri spicy masala that adds flavour to vegetables, usals, dals etc. The masala is easily available @ the grocers, supermarkets, however I bought it from a foodie friend/ home chef Minal Raibagkar Kamat and yes the masala is simply awesome. Posting a simple, nutritious and delectable spicy dal recipe topped with […]