Onion Tomato Salad / Kanda Tomato Koshimbir
In summers we tend to relish more onto simple salads. Kanda Tomato Koshimbir is one healthy maharashtrian salad recipe which is usually served as an accompaniment with dal rice and rotis and yes it tastes great all by itself too. We should consume more of the seasonal vegetables, white onions being one of them. Hence […]
Carrot Split Moong Dal Salad / Gajar Moong Dal Koshimbir
Carrot Split Moong Dal Salad is a healthy salad recipe with the added goodness of moong dal, and is served as an accompaniment with dal rice and rotis.It tastes great just by itself too. Always add any mode of fat to your salads / koshimbirs, be it in the form of tempering in ghee or […]
Carrot Tomato Salad / Gajar Tomato chi Koshimbir
Carrot Tomato Salad is a healthy salad recipe which is usually served as an accompaniment with dal rice and rotis and yes it tastes great just by itself too. I love the carrots available in winters for its bright colour and juicy sweet flavour. RECIPE Ingredients 1/2 cup OR approximately 2 carrots rinsed,skin peeled, rinsed […]
French beans Salad / Farasbi chi Koshimbir
A simple salad recipe that has a lot of health benefits. French beans contain a lot of dietary fiber, are low in calories and contain a lot of health promoting anti oxidants, so try and include it in your regular diet. RECIPE : Ingredients 3/4th cup tender french beans cut into round thin slices 2 […]
Twin Delight : Teppal Chutney and Cucumber Chutney ( Kakdi Hulyar)
Teppal or Tirphal, a variety of sichuan pepper with a distinct flavour is a regular spice used in Konkani and Goan cuisine in a variety of dishes.Teppal chutney is one of my favourite chutney from Konkani cuisine. This chutney is actually prepared with fresh tender teppal but I prepare it using dried ones as fresh […]
Fenugreek Leaves Salad / Methichya Bhajicha Gholana
This nutritious salad is prepared with fresh tender methi leaves and should be prepared just before serving to retain its crunchiness and taste. RECIPE : Ingredients 1 1/2 cup tender methi leaves 1 big onion chopped fine 1 1/2 tbsp coarsely ground roasted peanut powder 1 tsp red chilli powder Salt to taste Sugar to […]
Mango Raita
This is a simple and flavourful raita recipe that goes well rotis, rice varities and tastes great as a dessert too. RECIPE : Ingredients 1 1/2 cups fresh thick chilled curds 1 tbsp fresh blended cream ( I used Amul cream) 1 cup alphonso mango cubes A pinch of dry ginger powder (optional) Salt to […]
Kakdi chi Koshimbir / Tangy Yogurt based Cucumber Salad
Its soothing to relish on chilled salads to beat the heat. Cucumbers have a lot of water content,approximately 90% water content, so relish on it to keep yourself hydrated in summers. I’m posting a simple yogurt based cucumber salad which goes well with steaming hot rice dal or even with rotis and also tastes great […]
Khamang Kakdi chi Koshimbir with a twist / Tangy Cucumber Salad (Version 2)
Including seasonal fruits and vegetables in our diet gives maximum benefits. Cucumbers have a lot of water content,so relish on it to keep yourself hydrated in summers. Raw mangoes have numerous health benefits and are loaded with Vitamin C,so include it in your diet as much as possible. Here I’m posting a delicious cucumber salad […]