Mushroom Fried Rice and Mushroom Stirfry
Mushroom fried rice is a regular vegetable fried rice recipe with the added goodness mushrooms which lends an awesome taste to the fried rice. And yes a simple mushroom stir fry to go with it. MUSHROOM FRIED RICE RECIPE : Ingredients 1 1/2 tbsp peanut / groundnut oil 4 cups cooked basmati or any long […]
Paneer Fried Rice
Paneer fried rice is a regular fried rice recipe with the added goodness shallow fried paneer which lends an awesome taste to the fried rice. RECIPE : Ingredients 1 1/2 tbsp refined groundnut oil 4 cups cooked basmati or any long grained rice 1/2 cup 1”x1” paneer cubes 2 tsp finely chopped garlic (adjust to […]
Baby Corn Chilli
This is a quick and spicy Indo Chinese Starter recipe that tastes great as is or with any fried rice as an accompaniment. Here you can adjust flavourings and thickness of the sauce to individual choice and it tastes great any which way you adjust the flavourings. RECIPE Ingredients : 10 fresh tender baby corn […]
Burnt Garlic Fried Rice
Burnt garlic fried rice is a regular fried rice recipe with the added goodness of fried garlic. RECIPE : Ingredients 2 tbsp Refined Groundnut oil 2 cups cooked basmati or any long grained rice 2 tbsp finely chopped garlic (adjust to taste) 2 spring onion whites chopped lengthwise and the greens chopped fine 1 tbsp […]
Veg Manchurian with gravy
This is a spicy Indo Chinese recipe which I really like as one can adjust flavourings and thickness of gravy to individual choice and it tastes great any which way you adjust the flavourings. The basic recipe is very easy, its just the cutting and mincing of vegetables that takes up maximum time. RECIPE Ingredients […]
Vegetable Hakka Noodles
A popular Indo Chinese dish loved by one and all. This one happens to be a favourite of mine and I tried out this recipes with different brands of soy sauce to get the perfect resto taste and the best flavour that suited my taste buds was that of Lee Kum Kee Premium Dark Soy […]
Vegetable Fried Rice
RECIPE: Ingredients 3 tbsp Refined Groundnut oil +2 tsp oil while cooking the rice 2 cups cooked basmati or any long grained rice 2 tsp finely chopped ginger 4 to 5 garlic cloves chopped fine 2 Spring onion whites chopped lengthwise and the greens chopped fine 1 tbsp Light soy sauce 1 tsp vinegar 1/2 tsp […]