Raw Mango Chutney (Kairichi Chutney)

Raw mango chutney is a simple maharashtrian recipe that’s tangy and spicy as well with a dash of sweetness. Raw mangoes are now available and it is always advisable to include seasonal fruits in your diet. Just like the flesh of raw mangoes is beneficial for health, so is its skin. Hence rinse the mango […]

Fresh Green Garlic Chutney / Lasni chya Patichi Chutney

Winter fresh green garlic which is an immunity booster, has a lot of health benefits. It has the same benefits as that of mature garlic (it contains allicin a natural antibiotic, iron etc). The entire portion of green garlic is edible and it is not as strong in flavour as mature garlic. Fresh garlic along […]

Green Chilli Pickle

Well, I actually love green chilli pickle but I never tried making the same at home, it always used to be store bought pickle, until I came across Chef Ranveer Brar’s series ‘Maa Ki Baat’ on his channel on you tube. Thanks to Chef Ranveer for coming up with this wonderful series where you get […]

Spiced Tender Fenugreek Leaves / Chatpatit Methi

We all know fenugreek leaves have a host of health benefits, which is why we should try and use it as much as possible and the best leaves are available in winter. I would’nt call this a side dish or sabzi recipe since it is very spicy and it is more like a thecha or […]

Cheese Chilly grilled Sandwich

A simple grilled sandwich made of two triangular sandwich  bread slices filled with a blend of cheese spread, spicy green chutney and finely chopped capsicum. RECIPE : Ingredients 2 Triangular slices of sandwich bread( with edges cut off) Butter as required 4 tbsp cheese spread(I used Amul plain cheese spread) 1/2 small capsicum chopped fine […]