Tempered Buttermilk / Phodni cha Taak
Tempered buttermilk is a Maharashtrian beverage prepared using curds. It is mildly spicy and tart with a tinge of sweetness and relished during a meal and goes well with Dal Tandlachi Khichdi, Masale Bhath, Pulaos or even as is. Posting a quick and easy recipe that’s healthy and delicious. Buttermilk has high levels of calcium, […]
Spiced Buttermilk (Version 2)
Spiced buttermilk is a Maharashtrian beverage prepared using curds. It is mildly spicy and tart and relished during a meal and goes well with Dal Tandlachi Khichdi, Masale Bhath, Pulaos or even as is. Posting a quick and easy recipe that’s healthy and delicious. In the earlier version the buttermilk has been tempered. Buttermilk has […]
Mango Lassi
Mango Lassi is a healthy, cool, refreshing, sweet and tart beverage that is prepared from ripe, sweet mangoes and yoghurt. Simple and easy to prepare it tates best with Alphonso Mangoes, although any other variety will also do as each variety comes with its own special flavour and aroma. RECIPE : Ingredients 1 cup chilled […]